Saturday, February 7, 2009

Long Live The Family Farm


AGCO has a new website called Long Live The Family Farm. It is a great place to look at the new AGCO products while viewing the ones that kept the company here.

I was raised on Oliver tractors. I still have three in the barn and farm with them. The 1655 Oliver with 283 cubic inches, 66 Certifed Horsepower(remember that?), 6 speed transmission with Over Under Hydraul shift is still one of the best tractors around for its size.

I pull a 6 row planter, 15 foot notill drill and 8 foot BushHog with mine. They are great on the augers loading and unloading grain. Very nimble, powerful, easy to operate tractor!

Oliver Tractors trace their routes back to Hart-Parr and Oliver.

Charles Walter Hart and Charles H. Parr met at the University of Wisconsin, and while working on their Special Honours Thesis, presented in 1896, created their first engine.

After graduation, the Hart-Parr Company was organized on June 12, 1901 at Charles City, Iowa, and Hart-Parr Number 1 was completed in 1902. The "traction engine" was not an immediate success, but in 1906 W.H. Williams, Sales Manager, coined the term "tractor", and from then on Hart-Parr was known as the "Founders of the Tractor Industry".

Oliver Chilled Plow Company

James Oliver was born in Scotland on August 28, 1823, and in 1834, at age eleven, he immigrated to Garden Castle, New York with his family. The family moved west to Indiana, but his schooling ended in 1837 with the death of his father. He went to work for the owner of a pole-boat, but not liking the rowdy life of a river man, he quit to learn the iron molding trade.

James married in 1844 and worked at molding, coopering, and farming. In 1855, while in South Bend, Indiana on business, Oliver met a man who wanted to sell a quarter interest in his foundry for the inventory value ($88.96). Oliver happened to have $100 in his pocket at the time, and thus he became an owner in the cast iron plow business.

As a farmer, James knew that none of the cast iron plows he had used were satisfactory. James made the chilled plow a practical success; it's very hard outer skin was able to scour in heavy soils.

On July 22, 1868 the South Bend Iron Works was incorporated to manufacture the Oliver Chilled Plow, and in 1870 the famous Oliver logo was designed.

James Oliver died in 1908 at the age of eighty-five, and Joseph D. Oliver became head of the company. Joseph had tremendous organization and marketing skills, and the company continued to thrive and expand, and it was Joseph who led the company into the amalgamation with Hart-Parr and others in 1929, to form the Oliver Farm Equipment Company.

Oliver Corporation

By 1929 the Hart-Parr Tractor Company, the American Seeding Machine Company, and the Nichols and Shepard Company were producing machinery that was becoming obsolete, and they lacked the capital and expertise to continue further progress. So, on April 1, 1929, these three companies merged with the Oliver Chilled Plow Company to form the Oliver Farm Equipment Corporation. This full line manufacturer shortened its name a few years later to Oliver Corporation.

The Oliver Corporation continued to innovate, with diesel engines and, in the 1948 to 1954 period, a new series of Fleetline models.

On November 1, 1960 White Motor Corporation of Cleveland, Ohio, a truck manufacturer, acquired Oliver Corporation as a wholly-owned subsidiary. White also acquired Cockshutt Farm Equipment of Canada in February, 1962, and it was made a subsidiary of Oliver Corporation.

(In 1928 Cockshutt Canada had marketed tractors made by Hart-Parr, and from 1934 through the late 1940's had marketed tractors made by Oliver, only changing the paint colour red, and changing the name tags to Cockshutt).

In 1969 White Motor Corporation formed White Farm Equipment Company, and gradually began transitioning to the White name. The Oliver 2255, also known as the White 2255, was the last purely "Oliver" tractor. With the introduction of the White 4-150 Field Boss in 1974, the White name was used exclusively; the Oliver name was no more. In 1985 the White Farm Equipment Company was placed in involuntary bankruptcy. Today the patents are the property of AGCO.

Don't forget the Minneapolis Moline! I never owned one but I have driven a few and they are tough.

You can help keep Long Live The Family Farm, too! Become a member and share your pictures!

We all love to see them!

Ed Winkle

The History of the German Shepherd


Since we got Sable, I have become interested in the history of her breed. I see where the Von comes from on her pedigree!

"The German Shepherd is considered as one of the most elegant and noble breed of dogs. With its high pointing ears and shiny coats, the strong and agile appearance of these dogs are only preceded by their intelligence. These dogs learn quickly and will never forget what was taught to them. Because they are hardworking and active, German Shepherds are also praised for their capability to do work. But just where did this breed come from? How did this breed attain the reputation that it has now?

History

During the mid-1800s, a group of dog breeders called the Phylax Society was formed in order to foster a local breed of dogs for the German nation. This group conducted discussions and experiments by mixing different breeds, hoping to arrive with an offspring that had the advantages of its parents. Unfortunately, the group did not last long and in 1894, the group disbanded. Though the Phylax Society was not successful for the creation of the current German Shepherds, the studies it conducted was able to give way for its creation.

By the end of the 19th century, a German captain named Max von Stephanitz, who is considered as the father of the breed, formed another group that aimed for the creation of the best breed of sheepdogs, from which arrived the modern-day German shepherds.

Though there were high risks in having defective offsprings, inbreeding was necessary to permanently fix the qualities during the early years of the German Shepherds. In order to keep the breed alive, Von Stephanitz had to find other uses for the breed aside from regular sheep herding. He soon realized that the abilities of the breed can be very helpful for government activities. During the two world wars, the German Shepherd has gained much praise from their owners for being a very brave and reliable companion in the field. It is for these reasons that the breed has become one of the most popular breeds in the world.

Name change

After the second world war, the name of the breed was changed for certain reasons. From the German Shepherd it became the Alsatian wolf dog which was named after the German-French border Alsace-Lorraine.(no wonder I am attracted to these dogs. They come from the same region the Winkle's originated.) But in 1977, the original name of the breed was returned and is currently used in most countries."

I see these traits in Sable. Yesterday LuAnn took her out on the leash in the snow while I loaded wood. She smelled the coyote tracks and burrowed her nose in the snow and pushed through it past every step and wouldn't lift her nose, a 4 legged snow plow!

She loves attention and is a picky eater. She is quite skinny but growing frame right now. We are feeding her the traditional dry puppy chow. I hope we don't have to go to a canned mix, I don't like handling that product! We would like to see her eat a little more though.

How do you adjust to your dog's appetite? Farmers tend to feed them the cheapest thing on sale and think they are lucky to get that.

Ed

Friday, February 6, 2009

Did you ever plant by the moon?


"Month Name Description

January Full Wolf Moon
This full Moon appeared when wolves howled in hunger outside the villages. It is also known as the Old Moon. To some Native American tribes, this was the Snow Moon, but most applied that name to the next full Moon, in February.

February Full Snow Moon
Usually the heaviest snows fall in February. Hunting becomes very difficult, and hence to some Native American tribes this was the Hunger Moon.

March Full Worm Moon
At the time of this spring Moon, the ground begins to soften and earthworm casts reappear, inviting the return of robins. This is also known as the Sap Moon, as it marks the time when maple sap begins to flow and the annual tapping of maple trees begins.

April Full Pink Moon
This full Moon heralded the appearance of the grass pink, or wild ground phlox—one of the first spring flowers. It is also known as the Sprouting Grass Moon, the Egg Moon, and the Fish Moon.

May Full Flower Moon
Flowers spring forth in abundance this month. Some Algonquin tribes knew this full Moon as the Corn Planting Moon or the Milk Moon.

June Full Strawberry Moon The Algonquin tribes knew this Moon as a time to gather ripening strawberries. It is also known as the Rose Moon and the Hot Moon.

July Full Buck Moon Bucks begin to grow new antlers at this time. This full Moon was also known as the Thunder Moon, because thunderstorms are so frequent during this month.

August Full Sturgeon Moon
Some Native American tribes knew that the sturgeon of the Great Lakes and Lake Champlain were most readily caught during this full Moon. Others called it the Green Corn Moon or the Grain Moon.

September Full Corn Moon This full Moon corresponds with the time of harvesting corn. It is also called the Barley Moon, because it is the time to harvest and thresh the ripened barley. The Harvest Moon is the full Moon nearest the autumnal equinox, which can occur in September or October and is bright enough to allow finishing all the harvest chores.

October Full Harvest Moon The Harvest Moon is the full Moon nearest the autumnal equinox and is bright enough to allow finishing all the harvest chores.

November Full Beaver Moon For both the colonists and the Algonquin tribes, this was the time to set beaver traps before the swamps froze, to ensure a supply of warm winter furs. This full Moon was also called the Frost Moon.

December Full Cold Moon This is the month when the winter cold fastens its grip and the nights become long and dark. This full Moon is also called the Long Nights Moon by some Native American tribes."

I always planted when the soil was right and the forecast looked favorable.

When do you plant?

Ed Winkle

Inoculate Your Beans


Gardeners, have you ever inoculated your green beans? Peas, snap peas, sugar peas?

Remember in science class when they taught the boring subject of symbiosis? I was raised in a rural community so most of the teachers were from farm families. They applied learning to the farm as much as possible because that is where many of us lived.

Legumes are the miracle protein crop of the world. Legumes take free nitrogen from the air and store it in their seed.

Those seeds give us the amino acids, the building blocks of protein the animal kingdom needs. How do they do that?

It starts when the legume sprouts. They have two true baby leaves in the seed called cotyledons. As these break through the soil the plant tissue is scratched or scarred and rhizobia bacteria in the soil colonizes on the scarred tissue.

Does your soil have these bacteria? Most soils do. To ensure inoculation of legume seeds man colonized the bacteria from healthy soil and made inoculants from them.

Grandpa taught dad to always inoculate the legume seed. Legumes include:
Clovers
Alfalfa
Locust trees
Peanuts
Adzuki Beans
Black Beans
Black-eyed peas
Broad Beans (Fava Beans)
Butter Beans
Calico Beans
Cannellini Beans
Chickpeas (Garbanzo Beans)
Edamame
Great Northern Beans
Italian Beans
Kidney Beans
Lentils
Lima Beans
Mung Beans
Navy Beans
Pinto Beans
Soy Beans, including black soy beans
Split Peas
White Beans

Any many more! You can be sure your soil has enough beneficial rhizobia bacteria by applying it to the seed.

When you purchase legume seed, ask for inoculant. If they say huh?" you know you are dealing with someone who doesn't understand this basic science we all should have been taught in grade school. It is one of those principles that make the world go round.

I have been looking for a cheap but effective garden inoculant and found this:

Cooper Seeds

Now 50 lbs of legume seed is going to last you a lifetime so you might order one for you and the neighbors or the garden club or whatever. Just keep it in your freezer and the bugs will come back to life when introduced to the soil via your planted seed.

Nationwide, this basic principle has the impact of hundreds of millions of dollars of impact to our crops, our food! Maybe the bailout bill ought to include this!

The principle one is soybeans, our number two cash crop in America but when you calculate all the other legumes planted in this country the impact is much more far-reaching!

My tip for today is "don't speculate, inoculate!"

Ed Winkle

Thursday, February 5, 2009

Top 25 Things Vanashing in America


Did you see this one? This one caught my eye!

1. The Family Farm

Since the 1930s, the number of family farms has been declining rapidly. According to the USDA, 5.3 million farms dotted the nation in 1950, but this number had declined to 2.1 million by the 2003 farm census. Ninety-one percent of the U.S. farms are small family farms.(see my last blog though)

2. Analog TV

According to the Consumer Electronics Association, 85% of homes in the U.S. get their television programming through cable or satellite providers. For the remaining 15% -- or 13 million individuals -- who are using rabbit ears or a large outdoor antenna to get their local stations, change is in the air. If you are one of these people you'll need to get a new TV or a converter box in order to get the new stations which will only be broadcast in digital. We can soon put this in our memories!

3. News Magazines and TV News

While the TV evening newscasts haven't gone anywhere over the last several decades, their audiences have. In 1984, in a story about the diminishing returns of the evening news, the New York Times reported that all three network evening-news programs combined had only 40.9 million viewers. Fast forward to 2008, and what they have today is half that.

4. Honey Bees

Perhaps nothing on our list of disappearing America is so dire; plummeting so enormously; and so necessary to the survival of our food supply as the honey bee. 'Colony Collapse Disorder,' or CCD, has spread throughout the U.S. and Europe over the past few years, wiping out 50% to 90% of the colonies of many beekeepers -- and along with it, their livelihood.

5. Mumps & Measles

Despite what's been in the news lately, the measles and mumps actually, truly are disappearing from the United States. In 1964, 212,000 cases of mumps were reported in the U.S. By 1983, this figure had dropped to 3,000, thanks to a vigorous vaccination program. Prior to the introduction of the measles vaccine, approximately half a million cases of measles were reported in the U.S. annually, resulting in 450 deaths. In 2005, only 66 cases were recorded.

6. Drive-in Theaters

During the peak in 1958, there were more than 4,000 drive-in theaters in this country, but in 2007 only 405 drive-ins were still operating. Exactly zero new drive-ins have been built since 2005. Only one reopened in 2005 and five reopened in 2006, so there isn't much of a movement toward reviving the closed ones.

7. Personal Checks

According to an American Bankers Assoc. report, a net 23% of consumers plan to decrease their use of checks over the next two years, while a net 14% plan to increase their use of PIN debit. Bill payment remains the last stronghold of paper-based payments -- for the time being. Checks continue to be the most commonly used bill payment method, with 71% of consumers paying at least one recurring bill per month by writing a check. However, on a bill-by-bill basis, checks account for only 49% of consumers' recurring bill payments (down from 72% in 2001 and 60% in 2003).

8. Wild Horses

It is estimated that 100 years ago, as many as two million horses were roaming free within the United States. In 2001, National Geographic News estimated that the wild horse population had decreased to about 50,000 head. Currently, the National Wild Horse and Burro Advisory board states that there are 32,000 free roaming horses in ten Western states, with half of them residing in Nevada. The Bureau of Land Management is seeking to reduce the total number of free range horses to 27,000, possibly by selective euthanasia.

9. Hand-Written Letters

In 2006, the Radicati Group estimated that, worldwide, 183 billion e-mails were sent each day. Two million each second. By November of 2007, an estimated 3.3 billion Earthlings owned cell phones, and 80% of the world's population had access to cell phone coverage. In 2004, half-a-trillion text messages were sent, and the number has no doubt increased exponentially since then. So where amongst this gorge of gabble is there room for the elegant, polite hand-written letter?

10. The Milkman

According to the U.S. Department of Agriculture, in 1950, over half of the milk delivered was to the home in quart bottles, by 1963, it was about a third and by 2001, it represented only 0.4% percent. Nowadays most milk is sold through supermarkets in gallon jugs. The steady decline in home-delivered milk is blamed, of course, on the rise of the supermarket, better home refrigeration and longer-lasting milk. Although some milkmen still make the rounds in pockets of the U.S., they are certainly a dying breed.

11. Stand-Alone Bowling Alleys

Bowlingballs.us claims there are still 60 million Americans who bowl at least once a year, but many are not bowling in stand-alone bowling alleys. Today most new bowling alleys are part of facilities for all types or recreation including laser tag, go-karts, bumper cars, video game arcades, climbing walls and glow miniature golf. Bowling lanes also have been added to many non-traditional venues such as adult communities, hotels and resorts, and gambling casinos.

12. Incandescent Bulbs

Before a few years ago, the standard 60-watt (or, yikes, 100-watt) bulb was the mainstay of every U.S. home. With the green movement and all-things-sustainable-energy crowd, the Compact Fluorescent Lightbulb (CFL) is largely replacing the older, Edison-era incandescent bulb. The EPA reports that 2007 sales for Energy Star CFLs nearly doubled from 2006, and these sales accounted for approximately 20 percent of the U.S. light bulb market. And according to USA Today, a new energy bill plans to phase out incandescent bulbs in the next four to 12 years.

13. Cameras That Use Film I

t doesn't require a statistician to prove the rapid disappearance of the film camera in America. Just look to companies like Nikon, the professional's choice for quality camera equipment. In 2006, it announced that it would stop making film cameras, pointing to the shrinking market -- only 3% of its sales in 2005, compared to 75% of sales from digital cameras and equipment.

14. Answering Machines

The increasing disappearance of answering machines is directly tied to No. 20 our list -- the decline of landlines. According to USA Today, the number of homes that only use cell phones jumped 159% between 2004 and 2007. It has been particularly bad in New York; since 2000, landline usage has dropped 55%. It's logical that as cell phones rise, many of them replacing traditional landlines, that there will be fewer answering machines.

15. The Swimming Hole

Thanks to our litigious society, swimming holes are becoming a thing of the past. '20/20' reports that swimming hole owners, like Robert Every in High Falls, N.Y., are shutting them down out of worry that if someone gets hurt they'll sue. And that's exactly what happened in Seattle. The city of Bellingham was sued by Katie Hofstetter who was paralyzed in a fall at a popular swimming hole in Whatcom Falls Park. As injuries occur and lawsuits follow, expect more swimming holes to post "Keep out!" signs.

16. Ham Radio

Amateur radio operators enjoy personal (and often worldwide) wireless communications with each other and are able to support their communities with emergency and disaster communications if necessary, while increasing their personal knowledge of electronics and radio theory. However, proliferation of the Internet and its popularity among youth has caused the decline of amateur radio. In the past five years alone, the number of people holding active ham radio licenses has dropped by 50,000, even though Morse Code is no longer a requirement.

17. Ash Trees

In the late 1990s, a pretty, iridescent green species of beetle, now known as the emerald ash borer, hitched a ride to North America with ash wood products imported from eastern Asia. In less than a decade, its larvae have killed millions of trees in the midwest, and continue to spread. They've killed more than 30 million ash trees in southeastern Michigan alone, with tens of millions more lost in Ohio and Indiana. More than 7.5 billion ash trees are currently at risk.

18. VCRs For the better part of three decades, the VCR was a best-seller and staple in every American household until being completely decimated by the DVD, and now the Digital Video Recorder (DVR). In fact, the only remnants of the OHS age at your local Wal-Mart or Radio Shack are blank VHS tapes these days. Pre-recorded VHS tapes are largely gone and VHS decks are practically nowhere to be found.

19. Chesapeake Bay Blue Crabs

Maryland's icon, the blue crab, has been fading away in Chesapeake Bay. Last year Maryland saw the lowest harvest (22 million pounds) since 1945. Just four decades ago the bay produced 96 million pounds.The population is down 70% since 1990, when they first did a formal count. There are only about 120 million crabs in the bay and they think they need 200 million for a sustainable population. Overfishing, pollution, invasive species and global warming get the blame.

20. Phone Landlines

According to a survey from the National Center for Health Statistics, at the end of 2007, nearly one in six homes was cell-only and, of those homes that had landlines, one in eight only received calls on their cells.

21. Dial-up Internet Access

Dial-up connections have fallen from 40% in 2001 to 10% in 2008. The combination of an infrastructure to accommodate affordable high speed Internet connections and the disappearing home phone have all but pounded the final nail in the coffin of dial-up Internet access. 52% of farmers now have Internet but I know many who don't have broadband yet.
22. Movie Rental Stores

While Netflix is looking up at the moment, Blockbuster keeps closing store locations by the hundreds. It still has about 6,000 left across the world, but those keep dwindling and the stock is down considerably in 2008, especially since the company gave up a quest of Circuit City. Movie Gallery, which owned the Hollywood Video brand, closed up shop earlier this year. Countless small video chains and mom-and-pop stores have given up the ghost already.

23. Classified Ads

The Internet has made so many things obsolete that newspaper classified ads might sound like just another trivial item on a long list. But this is one of those harbingers of the future that could signal the end of civilization as we know it. The argument is that if newspaper classifieds are replaced by free online listings at sites like Craigslist.org and Google Base, then newspapers are not far behind them.

24. Yellow Pages

This year will be pivotal for the global Yellow Pages industry. Much like newspapers, print Yellow Pages will continue to bleed dollars to their various digital counterparts, from Internet Yellow Pages (IYPs), to local search engines and combination search/listing services like ReachLocal and Yodle. Factors like an acceleration of the print "fade rate" and the looming recession will contribute to the onslaught. One research firm predicts the falloff in usage of newspapers and print Yellow Pages could even reach 10% this year -- much higher than the 2%-3% fade rate seen in past years.

25. Pit Toilets

By the 2000 Census, the number of Americans who lacked indoor plumbing was down to 0.6%. Even though that's still an awful lot of Americans using an outhouse or pit toilet -- 670,000 households or 1.3 million people -- it's a huge improvement from 1950 when 27% of households (and over half of rural households) didn't have complete indoor plumbing.

I am glad number 25 is almost extinct! They sure had plenty in China though the last time I looked! Goodbye to 21, too, I sure don't miss that one! Several irk me, though, ewspecially numbers 1, 9, 16, and 17.

I am doing everything I can to keep those 4 alive because they are important to our culture. I farm, I write hand-written letters(did for Christmas and have two to write now. I listen to ham radio but talk via the phone and Internet and person-to-person. I am fighting the Emerald Ash Borer but keeping a lot of this "old" technology going!

Which ones tweak your buttons?

Ed Winkle

Ag Census


This time last year farmers were struggling with the Census of Agriculture forms so you could know all about us! That is a much cussed and discussed topic among farmers!

Looks like it gave us a new glimpse of American agriculture though"

"The number of farms in the U.S. grew 4 percent over five years, according to results of the 2007 Census of Agriculture released Wednesday by USDA, with figures showing a trend toward both smaller lifestyle farms as well as an increase in the number of the largest operators.

"Through the census, we're able to take the aspects of agriculture that make it most unique -- the numbers and the people -- and incorporate them into the most accurate profile possible of U.S. agriculture," said Agriculture Secretary Tom Vilsack.

"The Census of Agriculture is far more than a tally of numbers. It's a reflection of the people -- and their livelihoods -- behind those numbers ... truly the People's Department at work. And it's a guide to putting dollars and resources into programs and services that will serve the people well in this century."

The 2007 Census counted 2,204,792 farms in the United States, a net increase of 75,810 farms. Nearly 300,000 new farms have begun operation since the last census in 2002. Compared to all farms nationwide, these new farms tend to have more diversified production, fewer acres, lower sales and younger operators who also work off-farm.

In the past five years, U.S. farm operators also have become more demographically diverse. The 2007 Census counted nearly 30 percent more women as principal farm operators. The count of Hispanic operators grew by 10 percent, and the counts of American Indian, Asian and Black farm operators increased as well.

The latest census figures show a continuation in the trend toward more small and very large farms and fewer mid-sized operations. Between 2002 and 2007, the number of farms with sales of less than $2,500 increased by 74,000. The number of farms with sales of more than $500,000 grew by 46,000 during the same period.
Census results show that the majority of U.S. farms are smaller operations. More than 36 percent are classified as residential/lifestyle farms, with sales of less than $250,000 and operators with a primary occupation other than farming. Another 21 percent are retirement farms, which have sales of less than $250,000 and operators who reported they are retired."

I guess we fit into that later category. I can see the reason for the changes as our population ages and competitiveness in agriculture remains as strong as ever. "You have to get bigger or get out" still rules production ag.

Still you have people like me while young farmers still make it into farming some way. It is really amazing how the young ones make it, often with little help.

I see that as a real good thing in America. Someone said on the news that even though we have had a turbulent 30 years resulting in this bad economy right now "I see new businesses and viability in the next 30 years."

If you fit into any of the above categories, congratulations! It is good to be part of these statistics for me.

Ed Winkle

Wednesday, February 4, 2009

Plant a Garden!


Planting a garden is one of the most rewarding things you can do. I learned from the best, my mother. That woman has a green thumb!

I ordered some seed Sunday from Stokes Seed in Buffalo. There are so many good seed companies it is hard to pick one. Last year the local stores ran out of seed so I wanted to be sure I have what I need!

I ordered:

1 9B-1 Bush Blue Lake 274 (Bean/bush) 1 $1.85 $1.85
2 172-1 Buttercrunch (Lettuce/head) 1 $1.50 $1.50
3 121J-1 Vision (Sweet corn) 1 $5.60 $5.60
4 90F-1 Evora (Carrot/Amsterdam) 1 $2.60 $2.60
5 141L-1 Lafayette (Cucumber/pickling) 1 $2.15 $2.15
6 286-1 Melody Hyb (Spinach/semi savoy) 1 $1.95 $1.95
7 231E-1 Cascadia (Pea/sugar snap) 1 $2.10 $2.10
8 231A-1 Little Sweetie (Snow pea) 1 $2.00 $2.00

For starters! Want to try some others too but these are some of my favorites. They are so easy to grow here. We bought some of the best soil in southern Clinton County when we bought this place.

Your biggest reward will come from what you like best and what costs most in the store. Everyone has tomatoes and they are giving them away here in August. Good sweet corn is harder to come by. We eat lots of vegetables and salad is a summer mainstay so I like lots of mixed lettuce.

Snow peas and sugar snaps are best from the garden, too but my favorite vegetable is green beans. If I had to live on one food, that would be it. I rarely get enough and always eat more than anyone else around me. Have to shop for some more, I like the Benton variety but I haven't seen them yet. The seedsmen are changing variety names so quickly now it is hard to keep up with them.

Many of you already have a garden but if you don't, pick the best soil you have near the house. That is easy here, it is all good soil. We tore up some lawn to start ours. A neighbor came with a tractor and tiller and tilled it up two different days for twenty dollars. I can't own a good tiller for that but I do have a small one for cultivating. I will find a good one for a cheap price someday for the 1655 or DX24E.

Sample the soil as soon as possible, send it off to a lab like Midwest Labs and follow the recommendations from the results. Most call for lime in Ohio unless it has really been taken care of. All of our ash is spread on that part of the lawn to keep the pH near 7.0 and the calcium content high.

You can plant your peas, lettuce and cole crops early as the soil is dry enough. Frost keeps the tomatoes and lush vegetables from being planted real early before May. After Easter is a good rule to follow but other crops can be planted before then.

If you have a larger garden like our 40 by 60 foot area, you can easily produce a thousand dollars worth of food for less than $100 with part time labor before and after work. Gardening is very therapeutic by nature, too.

With grandkids now we have no excuse not to garden. They need to know where their food comes from and how to grow it!

I am liming and fertilizing the area between our two remaining apple trees for new fruit plantings. Hurricane Ike got our good Jonathon and only the yellow delicious and red delicious are left. They have the right root stock, the Jonathon didn't. It blew out of the ground in the high winds.

The new plantings will be on good rootstock adapted to our area. I want to try some Fuji and that crispy variety and another Jonathon or two. Seven apple trees for seven grandchildren and one for Rolan Steinlage, our new friend in Iowa.

What will you plant this year?

Ed Winkle